IRAWAN, Galuh Chandra; RATNA; YULIATI. Hubungan Asupan Natrium, Vitamin C, Rasio Lemak Omega 3 dan Omega 6 dengan Kejadian Penyakit Jantung Koroner di RSUD Al Ihsan Jawa Barat. Jurnal Ilmiah Gizi Kesehatan (JIGK), [S. l.], v. 5, n. 02, p. 84–92, 2024. DOI: 10.46772/jigk.v5i02.1421. Disponível em: https://jurnal.umus.ac.id/index.php/JIGK/article/view/1421. Acesso em: 20 apr. 2025.