JAYANTI, Yusi; SLAMET, Slamet; WIRASTI, Wirasti; NUR, Ahmad Vandian. KANDUNGAN VITAMIN C PADA BROKOLI (BRASSICA OLERACEA L.) TERHADAP PENGARUH SUHU DAN LAMA PENYIMPANAN DENGAN METODE HIGH PERFORMANCE LIQUID CHROMATOGRAPHY (HPLC). Jurnal Ilmiah JOPHUS : Journal Of Pharmacy UMUS, [S. l.], v. 3, n. 02, p. 95–103, 2022. DOI: 10.46772/jophus.v3i02.522. Disponível em: https://jurnal.umus.ac.id/index.php/jophus/article/view/522. Acesso em: 18 oct. 2025.