RATNA, Diah ratnasari. Formulasi dan Analisis Nilai Hedonik Nugget Ikan Kembung (Rastrelliger kanagurta) dengan Penambahan Rebung (Dendrocalamus asper) . Journal of Technology and Food Processing (JTFP), [S. l.], v. 5, n. 02, p. 36–46, 2025. DOI: 10.46772/jtfp.v5i02.1753. Disponível em: https://jurnal.umus.ac.id/index.php/jtfp/article/view/1753. Acesso em: 20 oct. 2025.