PRATAMI, Dina Putri; ERMINAWATI, Erminawati; PURWANTI, Yunika. Karakteristik Organoleptik Cookies Ampas Kelapa Dengan Penggunaan VCO. Journal of Technology and Food Processing (JTFP), [S. l.], v. 1, n. 02, p. 15–21, 2021. DOI: 10.46772/jtfp.v1i02.510. Disponível em: https://jurnal.umus.ac.id/index.php/jtfp/article/view/510. Acesso em: 28 apr. 2024.